Emerald Square Mall

Good pie. A little flop, slightly undercooked but overall really good

One bite everyone knows the rules, it's a standard brick oven style crust nothing exciting. I got a "Sporkie" pizza had Italian sausage and ricotta on it. The ricotta added an odd texture but it was edible. Zero flop crust was crisp anot doughy.

Little heavy on the sauce, properly cheesed, cooked nicely! Solid Pie to go!

Great slice. Good New York flop, even better crust.