Empire Slice House - Plaza

Good stuff.

Pizza review time. Teflon don. Excellent sauce, nice toppings, thinly shaved. Not heavy considering the amount of toppings. Slightly under cooked- crust was very light and doughy. Next morning leftover pizza was heated in a frying pan crispening up the undercarriage. Will be back. Great pie. Possibly one of best in okc.

Good, not a lot of sauce. Adding pepper flakes made it significantly better

Vegan pizza! Good pie!

Fantastic Pizza! Incredibly impressed with the taste and dough. Highly Recommend!

My wife is angry with me because I wouldn’t let her get as many toppings as she would have liked but this was a really good pizza. The crust is crispy, not airy or doughy. Very nice

Ordered crispy. Great handle quality dough. Tastes great.

Empire Slice house, 2 locations in OKC, 1 full restaurant and a newly opened slice only place on Cherry Street, both in Tulsa. Good pizza. Similar to Andollini's. Good pizza. Some flop, good slice.

Scrumptious

Beautifully even sauce. Good crunch.

The only pizza spot Portnoy has visited in Oklahoma City (as of typing this review). Standard cheese slice on the lighter side. The sauce could have been more prominent; the taste is subtle.

Major OKC pizza flop, hint of garlic, lacking sauce and a bit too much cheese

Crisp crust, just a little too much flop. Cheese tastes very fresh!

So freaking good

I paid 7$ for a slice of pizza. It’s average at best. Barely any sauce, no crisp, nothing special

Solid crunch, looks heavy but it’s very light. A better undercarriage and less flop and this could be a 7.9 east.

They must have taken to heart what was said in El Presidente’s review because this was about as close as I think you can get to solid pizza in Oklahoma. Extremely good pizza. 8.4.

Its good but not as good as people make it out to be… id call it the Eischens chicken of pizza