On the greaser side. The dough was a mixture or crispy underneath and softer on top where the sauce is.
cdzsmokesweed1/30/20, 11:53 p.m.
Slice and Pint El Segundo 8.2 chicken pot and pie!!!!
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tim.robertson21/12/20, 2:29 a.m.
Tim - 6.1 John - 6.2 I liked it a tiny bit better as I ate more, but I still stand by my score.
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trevorwh1te9/17/19, 4:20 a.m.
For the Detroit style pizza.... fail. The sauce they use has a good basic flavor, the burnt ends helped the score. But overall don’t waste the money.
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casey.willhardt8/18/19, 9:17 p.m.
Thick pan style is better then the thin New York style here. Pan style has more sauce and more cheese. The ingredients are fresh and tasty. Dough is very good. Corner slice is very toasty. Still can use more sauce.
tyler.pancake8/4/19, 6:03 a.m.
100%, hands down the best pizza in the area. Only place that rivals it for me is Rocco’s in culver, but I think this has the edge. Great pie.
dieselpizza7/19/19, 7:36 p.m.
Lots of LA flop, the cheese has a nice chew to it and the salt level is nice, the sauce is on the tangy side which I love and the crust is pretty good. If this was in NYC it would be a 6.2 but in California it’s a 7.4. That’s a review.
bobbymonaco7/10/19, 2:23 a.m.
Rock solid slice. Good tang. Some flop. Great cheese to sauce ratio. One of the better slices I’ve had on the west coast.
dean.mcgrath6/12/19, 10:03 p.m.
So not over satisfied with this pizza. It’s super greasy with no crunch. Maybe a little longer in the oven. Also wish is had a crust. It’s my favorite part and was missing from this experience. Will give another try but barley above adverse for me.
chad.street5/18/19, 3:41 a.m.
Consistantly the best cheese slice in LA. Great crisp on the crust any tang from the sauce. 8.8 for a fresh whole pizza, by the slice closer to a 7.5.
garrett913/28/19, 2:24 a.m.
Had two slices. First was better than second. Got lots of flop. Good crust. Very thin. Got great flavor with cheese and sauce. Wish there was more sauce as they skimp. Drunk pizza with all the grease and added seasoning.
hayden.smyth2/16/19, 6:40 a.m.
Solid pizza. The thinner crust is definitely the way to go rather than the pan. Sauce is great just needs a little more on there. Ask for extra sauce and toppings. P.S LA sucks
stonemanmb2/11/19, 7:21 p.m.
Delicious beers and tasty pizza. Thin and crispy. You can taste the quality of the ingredients for sure. Really like the ability to just get a slice and a beer when you’re at the bar. New favorite pizza spot in the area.