My personal favorite pizza spot in Fitchburg. I like their sweet sauce but wish it was slightly more crispy. If you order by the slice, they put it back in the oven until it’s cooked perfectly. The score for the slices is a 8.3, that’s a review!
jill.gagne1/9/21, 9:31 p.m.
Sweet tangy sauce, good flop! Crust is nice and soft on the side, crunchy on the out like it should be.
dirtysanchez19/17/20, 12:25 a.m.
Alright...Espresso, a Fitchburg landmark. Sweet sauce with lots of flavor. Cheese is not to over powering. This time the dough was a little undercooked but not raw. Still a solid pie. Grab a slice and hang out on main Street you might meet some of the many beautiful women that hang out here. Luv the burg and Espresso.
suzieq12874/6/20, 8:18 p.m.
Good bite and the sauce was flavorful. Cheese stayed on and didn’t slide off when picking up the slice. Slice was $1.40 great piece!
kingrhamel4/5/20, 9:59 p.m.
Espresso pizza has some of the best pizza I ever had. The sauce is the best around. The prices are reasonably cheap. The bite is what you look for in a bite with a perfect snap. The cheese could be a little better but overall the quality is top notch
kevin.kass3/1/20, 7:12 p.m.
Something different on the sauce, not bad but nothing to write home about
tony-depasquale2/11/20, 7:22 p.m.
Good dough, sweet sauce, nice and oily with little flop and some might call it “beach pizza” but in the world of good pizza this just isn’t even making it to football pizza level.
lee.macfarlane12/2/20, 1:28 a.m.
My favorite pizza on the planet! That sweet sweet sauce perfect crust & killer cheese. I grew up eating this pizza and have had pizza all over the country & this stuff is still my top! Any time I get to the Dirty Burg Espresso is my first meal!
jay.pw10/7/19, 6:40 p.m.
Very interesting tang and only $6.50 for a 12” pie, solid neighborhood joint
ta622_7/9/19, 6:32 p.m.
Solid score for a solid slice. Good mix on a football/beach sauce & great cheese.
brian.landry8/29/18, 11:56 p.m.
Good football pizza. Good tangy sauce. Good soft crust it that’s what you like.