Farini

I don't know what the big fuss is about this place. Quite honestly pizza in general in Venice has been pretty disappointing. If you love Neapolitan, you'll find if something good. We were looking for a thicker crust and got the focaccia crust margarita. Everything about it was bland. The sauce, the cheese, and the crust had zero seasoning. We were jonesing for oregano and garlic powder. Not sure what Dave was thinking with this place.

Generous on the scoring but real review here. If you are in Italy this is not really worth a stop. Squishy dough that overpowers the taste of sauce and cheese. A little more upscale but have been so spoiled with spots that this wasn’t fantastic but still a good slice.

I agree with the prez!!! Great undercarrage and amazing flavor

I tried the four cheese and the margarita as well as the spicy salami. What you would expect from focaccia. Personally, I like a good red sauce and there’s was OK.

Amazing pizza

Quite airy which was nice. Lacked sauce but wasn’t too big of a problem. Overall not bad.. Surprised Dave gave it a 8.1

Took a trip to Venice for the day with my wife and had to stop at Dave’s highest rated spot. Got a plain and sausage slice. Was thiccc and doughy but cooked well, good cheese, and a nice overall flavor. Liked how they cut it into smaller pieces. Worth the stop.

Cold pizza. Cut into weird shapes. Tasted worse than dominos

I got a normal pepperoni slice. It tasted almost as good as it looked. My highlight was the crust, super fluffy and big. I was told the pepperoni would be spicy and it was a little spicier than a normal slice but not something that I would say really stuck out.

Very light crust Nice cheese flavor Solid slice

Amazing pizza and great Spanish music. Speck E Brie was our favorite slice.

Above average pizza. Crust was fantastic. Aperol spritz are overrated!