Farrelli's Pizza

Basic cheese - light crisp (great for being wood fired), decent undercarriage, little flop and smokey sauce. Whoever gave this a 4.4 is retarded. 7.1.

Basic cheese. Well done. Little flip. Ok undercarriage. A little thick and heavy.

Thin, slightly crispy crust. Good sauce. Pretty good wood fire pizza.

Lots of flop, too much grease. Need to have it well done to have any bite. Way too expensive for quality.

Northwestern traditional - amazing. Minimal flop, full flavor. Crust is crunchy and perfect fullness. Idk what other people’s reviews are saying, this place is amaze.

My expectations were low and this place did not disappoint! Finding any better in this area will be hard. Nothing special about anything. You could buy a frozen pizza at the grocery store and get the same results.

Solid flop. Decent cheese. Above average taste. Not a terrible score for the area

Ordered a cheese pizza, got it on the low end of warm, not cheesy at all, the dough was like rubber, BARELY any crunch to the crust, bad pizza even worse service, waited like 10-15 minutes for a to-go order..might as well just sat down. Bad pizza worse place.