Fatzo's Pizza

Excellent taste with a good crunch not soft or floppy, good undercarriage. Good amount of cheese. Recommend.

Small business serving up great food including the Pizza

Heavy for me, but nice crisp, good ingredients. 8.1

Bruschetta pie. Fresh ingredients with a good taste overall. However, the crust is weak and lacks character. Fix the crust issue and you may have a high 7's score.

Crust legit. Too cheesy

Great crust, could keep the crunch All the way through though. Great sauce, great cheese. I docked some points for putting the pepperoni UNDER the cheese. Cmon, that pepperoni needs to get some crisp! Overall- great pizza!

Solid pizza. Plenty of room inside if you want to sit and eat, but seems more geared to counter style take-away.

Had better from them before I think, I don’t know what the cooks doing tonight but extra floppy, extra greasy, but solid crisp crust.

Great tangy sauce

I am willing to put my neck out there and say they’ve got the best pizza in the Greater Grand Rapids area. It isn’t thin crust, it’s more of a football like pizza. Their sauce is phenomenal, it’s zesty and almost has cheese bits in it (I always order mine extra sauce). Their cheese and toppings are ALWAYS fresh. It lives up to its name — it’s got some weight to it. If Grand Rapids were to have its own style of pizza... I feel it w(sh)ould be Fatzos.

Among the best pizzas out there