Federal Hill Pizza

Nice brickoven flavor. Little flop and needed more sauce. Also needed an extra couple minutes in the oven to make it crispier. Had potential for a higher score.

I love this style of pizza so I’m a bit biased. Great sauce, great crunchy crust. A nice light slice.

The crust and cheese mesh together very well. It's a solid slice with very little flop. The crunch from the crust can be heard 20 feet away, and the cheese holds up solid - it's not stringy or stretchy. The sauce is the real star here, but there simply wasn't enough of it! I am going to give them another shit and try the Margherita Pizza, as it seems that would be the true "cheese pizza" they offer.

not a bad pie, a little to much bread for a brick oven pizza, solid sauce and toppings, but a bit too much crust. That being said crust is still a good part of this pie, enjoyed every bite.

Aweome pizza not greasy amazing crisp fresh ingredients overall great pie one best around this area for sure

Had to run errands while picking up so it was a bit cold but ten minutes earlier eating it woulda done wonders I think. Sauce is very flavorful cheese is on point crust is crispy but not too crispy. Got some flop but nothing too crazy. Good pizza far better than anything else in the area.

Impressed with the margarita pizza. Soft crust but still decent crunch. Very good! Bonus review- Garbage Wings were on point! Great taste 9.3

Perfection. True Italian pizza made with Italian flour and the best ingredients.

Margarita and cheese pizzas were both great, nice fluffy texture to the dough aswell as a nice crunch to the crust would recommend

Nice flop and taste!

Unbelievably good pizza. Nice smoky flavor and the sauce has a nice garlic kick to it.

Pepperoni and the east side pizza where amazing - the Margarita was not as good

Fancy pizza Sauce is boss