Federici's Family Restaurant

Zero flop. Great sauce:cheese ratio. An amazing pie.

I have been going to Feds since 1966. The pizza still ranks as one of the all time best and has stood the test of time. What really hit home is when we retired and moved to The Villages Florida. We then confirmed what we knew, jersey pizza rocks Florida pizza is suspect. And Feds is at the top of the heap. Came back this week to visit and we weren’t disappointed. Please continue to support this iconic family owned restaurant.

Outstanding thin crust. Nice crisp. Excellent mix of cheese and sauce.

Try eating 85% of the pie while driving with no drink. Had intentions to eat at home where there is a drink but failed. Similar to Nancy’s Tavern but their crust a few decimals better!

Going 9.0 here. Zero flop on this pizza, very cheesy, great sauce, cracker thin. A little greasy and that's what holds this pie back from a mid 9s. But highly recommend this bar pie.

On the greasy side, good taste and crunch. Wouldn’t go out of my way but if your in the area it’s worth a stop.

Awesome bar pie!! Did not need the pepperoni to make it better!!! The people were so nice and Michael, one of the owners was so welcoming and friendly. Thanks Susan for the wonderful service!!

I was thinking 8.0 and that is a bit greasy. Dave gave it a 8.8 and said it’s a bit greasy.

Not anything special here. The Pizza is pretty good but you can tell that the crust isn’t made with New York water.

Pretty good

Individual meatball & garlic. Very thin crust. Even thinner than tomato pies! Very good! The large pies looked even better

Posting a rare Review Update as today’s in-restaurant pie was a significant upgrade from the pandemic takeout experience in 2021. Definitely one of the best Bar Pies I’ve enjoyed to date. Crispy thin crust was able to bear a full share of cheesy saucy topping without crumbling like Matzo. Even handled a sausage mushroom pie well. Yum.

Shrimp Scampi pizza.

Goooood pie, crisp cheesy