Fired Stone Tavern

Detroit style pepperoni and sausage

Wood fire oven needs to heat up, so early hours pizzas are under done (fresh garlic, red onion, black olive)

I keep ordering pizza from here wanting it to be better than it is, but each time I get a consistent ‘ok’ pizza. Amazing atmosphere, great drinks and menu, just ‘Ok’ pizza for me.

Paper thin crust. Flakey, crunchy, amazing. Sauce has some tang but not enough. Cheese is stringy but not the strongest flavor. Good pie nonetheless and I would definitely return for this pie. 7.3 from me

Great wood-fired margarita pizza. Really cool vibes here.

Looks good, won’t eat till morning.