Folino's Pizza

North Jersey guy rating this pizza. Dave has to try this if he’s in the area. This thin crust pizza easily rivals Nellies/ kinchlys in NJ

Crispy. Strong sauce. Not cheesy enough. Kids liked the sauce and even ate the crust.

Prime time wood fired pizza.

It’s so good. Anytime you’re in the BVT area, come here.

Lot of Shelburne Flop. A little burned as well. Quality pizza but nothing to write home about.

Great New Haven style ah-beetz. Great taste, great flavor. As a CT native, this thin crust apizza is definitely up there. Impressed.

Good margarita pizza sauce is pretty tangy crust has a nice crisp

Truffle Pig

I got a half cheese half pepperoni and while the dough was nice and light with a decent crisp to it, the sauce was lacking in flavor. The pizza also wasn't very big for nearly $20 and would have a hard time feeding two people. The restaurant also wouldn't do half of one pizza and half of another, unless it was half pepperoni half cheese, so that's what I got. Seems kind of like a weird rule considering I'm giving them my money. Other than that the place was nice with outdoor seating under a tent with nice string lights.

If your looking for thin crust, this is your spot. We got the buff chick and meatball Parma. Both very good, buff chick was a little better.

This is the best pizza I’ve ever had. Hands down. That’s the review.

One of the best pizza places I've been to in Vermont.

Sauce has no taste. Wood fire pizza, good toppings. Not bad just average.

Best pizza I’ve had in VT yet, very good, crispy, fresh ingredients and very flavorful. It’s good but not good enough for perfect score.

Needs more cheese but the crust is awesome and so is the sauce

Great consistency. Good sauce. Cheese lacked IMO