Overall I was gonna give the pie a 6. It tasted pretty good. But here’s the thing. They failed to cut my pie. My first slice ripped right in half. After 3 minutes of ranting and raving I cut my own dang pie.
So I dropped it to a 5.
THE GOOD: Surprisingly good for a foxes pizza. The location probably has some good cooks that know what they’re doing.
Pep has a bit of slice to it. The sauce was subtle and didn’t compromise any part of the pie.
THE BAD: The cheese was pretty flavorless. And I’m not a huge fan of foxes dough.
