Forgot to take a photo, but it was delicious. Traveled from western mass for it, do not regret it.
allrightsethy4/10/21, 9:25 p.m.
It was a clam petes it was not very good.whould not recommend.
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portnoy_dont_know_shit4/4/21, 9:43 p.m.
Coal fire is just better. Anyway, where to begin. Good flop. Crisp, coal charred crust with a soft (not soggy) under side. Sweet sauce packing huge flavor topped with quality cheese. No hype here. There’s a reason it’s been around for a long long time. Also, don’t sleep on the white clam pie. And must try.
billy.k3/27/21, 8:11 p.m.
incredibly dry the dough had a nice flavor but way too chewy Would have appreciated a tad more sauce
josh.ladowitz3/26/21, 7:24 p.m.
Very very good. Solid pie! I did like the white clam pie better.
michael.mahle3/25/21, 6:52 p.m.
Pepe’s was awesome today. Killer pie. The clam and bacon was good too but not the best I’ve had. If that were on fire today I’d give the score a 9.2 probably.
will.moffitt3/22/21, 10:15 p.m.
Little salty nothing too bad or too good about this place it was just right
kyledaluz3/19/21, 3:52 p.m.
Everything about this pizza is awesome. Some of the best I’ve ever had.
james.dowd23/17/21, 7:35 p.m.
High quality pizza, maybe not as much overall flavor as the Sally’s pie. We tried the clam pie as well but only rated the cheese. I would be happy to eat this pizza everyday.
jeanie.riggs3/12/21, 10:22 p.m.
The thin chewy crust was everything! Sweet tomato sauce, fresh cut pepperoni and silky mozzarella cheese. The coal fire oven gave a great tasting char to the edges. Nicely priced at $10.50 for a small.
1derekabenson3/8/21, 5:36 a.m.
I've eaten here 20+ times. Not my favorite pie in the country, but Pepe's undoubtedly sets the standard for traditional coal fired pie.
chora3/1/21, 1:45 a.m.
Great pizza. Worth the trip from Jersey for the hype behind New Haven pizza.
adammjensen2/28/21, 9:34 p.m.
Solid, slightly overrated. Found cheese a little bland and not enough sauce to my liking for a higher score