Frank Pepe Pizzeria Napoletana

Very solid

The Original Tomato Pie with Mozzarella

amazing crisp and crunch but i want the sauce to have more body

Great pizza nice crispy and pretty soft

Just absolutely top tier. Some of the best pizza I’ve ever had.

Had the cheese and the meatball with ricotta and have to say it was my absolute favourite yet!!

Great pizza, sauce and crust are awesome.

Not great like many say but still solid. A little salty but not in a bad way. Not enough sauce or else it would’ve been better.

I really enjoyed it. Not sure what I would do different to male it even better. No flop great tastes and it moves super fast even though there's a line. Pizza gets there quick

Pepe’s is always on point for the sauce, the cook was nice, it’s an iconic landmark for New Haven and always looking to stand tall next to its rival a block down.

Pepe’s does a great job. Awesome pies. Not my all time favorite but near the top.

Great spot. Cheese was delicious. Slightly thicker crust than Sally’s.

Thin, pepperoni was great, minimal cheese

Love the crust and taste but I have to question Dave on this. it’s just ok. Thought it was very chewy and not enough sauce, however the sauce was very tasty.

2nd best pizza in CT, only behind Sally’s. So much history in this place, and it lives up to the hype. Outstanding crust, flavor, and char. Always a fantastic pie and experience and worth the long wait.

Interesting pizza pie cut, greasy, thin crust; however some crispy, some chewy. Overall good taste

Charcoal. Some grease. Thin crust. Solid sauce.

Perfect crisp, sweet sauce - delicious