Frank Pepe Pizzeria Napoletana

Asked for it to be well done. Great cheese, okay sauce and no Flop. This place was a hit, will definitely be returning.

Was very excited to try this place, but was disappointed. It was dry and flat on the taste. I will stick with Fantini's in Stuart for my New Haven pizza.

Absolutely burnt to a crisp and uneditable hot garbage.

Very tasty

Definitely not a 8.1. And it was late.

Very good!

When the building looks like it should be a Chipotle or Petsmart u know its mid. Sauce was good but too much cheese. Considering its better than most its just Grimaldi's 2.0

Very light pizza but crust was too burnt. It’s nice if you want something that doesn’t fill you up but wouldn’t drive out of my way to come eat.

Good pizza, sauce could be a bit tastier

Good pie. A bit floppier than I expected. Sauce and cheese were great. I do regret ordering well done. I feel like the standard is already what a normal place considers “well done”, so asking Frank Pepe’s for well done is basically asking for burnt crust.

Had all the elements of a great pizza but not a strong flavor in the sauce

Large Margarita pie. Sauce and basil tasted super fresh, perfect temp, great char.

Fantastic! The sauce was amazing, lite crust, a little flop but all around, a solid pie. Best place in Broward County for sure.

Not quite as good as New Haven but solid

Great pie! Good cheese, good sauce, cooked right. Imma Schwarzenegger this place… I’ll be back.

This Pizza lived up to the hype! It was well done, crunchy and no flop. New Haven Appiza is the best variant there. I was in heaven eating here. Can't wait to try the original in New Haven. We need one in Tampa!

Don’t kid yourself. This is 9+ pizza all day long. the char, sauce cheese combo is near perfection

I’m speechless

Excellent crisp. Would love to see a bit more cheese, if it had more cheese it would be way higher. The quality of ingredients was top notch so for that it has to be at least an 8.1