Frank Pepe Pizzeria Napoletana

This is not the New Haven we know and love.

No matter what branch you go to Frank Pepe’s always makes an amazing pie 😮‍💨

Bonus points for the kitchen staff opening up the coal oven to show my son. Pepe’s is always good, except that one location 😬

Didn’t think my buddy would love this but he did…Pizza looks great tastes great definitely go..30$ a pie but I’m not mad definitely get New Haven cut..

Never been to the original spot but the casino location is always so good! We did roni extra cheese, crust was perfect!

Fantastic taste, decent charr, but wish had a little more crisp. Overall very good though.

This is our second pizza at Pepe’s, eating one in Manchester CT. We got the same pizza but not as well done so the dark char is not there. Better than Manchester and just clears the bar for our top scoring pizza!

Liked the coal fired crust, but the sauce and cheese really didn’t have much flavor

Love the crust, sauce was kinda watery tho

Absolutely fantastic. Good crust, good flavor, not too greasy. Perfecto.

Still decent, cheese falls off

Reviewing the Margherita portion. That competes with your neighborhood pizzeria in a little village in Sicily. The pepperoni portion not quite as good but not bad either. Well done.

Not the original, but great pizza

Hits the spot late, but greasy and floppy

One sentence everybody knows the rules! Great tasting sauce and undercarriage, crust was crispy and well done so keeping that in mind I gave it a great score. That’s a review!!!

Great crust, good undercarriage. Cheese was a little greasier than I care for. Decent amount of flop.

Walked out. They care about their take out orders more than sit down customers. 50 minite wait with few tables.

This slaps everytime

Wasn’t impressed at all. It was just decent. Sauce cheese crust all just average at best. Expected a lot more. I know this isn’t the original in New Haven, but Sally’s blew this away.