Frank Pepe Pizzeria Napoletana

Consistent 8.2 pie

Been coming here since opening after experiencing original in New Haven over 25+ yrs. Great recoration and will only get better as the years progress with their oven usage.. Only knock on Pepe's (corporate) was the discontinuation of salami (pictured) as a topping a few years ago.. bring it back..

Really good New Haven style pizza. Crust had some good snap. cheese was great. Sauce top notch. This is the big leagues

My favorite pizza in Rhode Island!!

Great sauce, crispy, thin, little greasy

The food and the service were great. The restaurant looks spectacular. High ceilings and beautiful furnishings. Great artwork on the walls.

Great crisp nice undercarriage

Damn good pizza, little to know wait. Ive had all the places that dave reviews that are above a 9. And this is right up there in taste, sauce cheese, under carriage!! Its a win, i would go higher but i feel this is good.

This review is for the cheese pizza. Classic New Haven style. Really good undercarriage. Minimal flop. Flavor is better than your average pizza for sure. Better ingredients for a higher price. The pepperoni pizza is a 9.5.

Not apizza like the menu says. Very tomatoey, too much sauce, minimal flop, greasy. Won’t be back

No where close to New Haven. Such a disappointment. The ONLY thing pushing it to high 6’s is the charred taste. Too much sauce and cheese. Floppy MESS! Won’t be back

Never disappoints… the char, the flavors… thank you Senior Pepe

Light and delicious awesome crust.

Really the best pizza I’ve had in my life. Crunch is excellent, dough is delicious, sauce and cheese are magnificent together, comes out burning hot. My favorite pizza