Frank's Pizzaria

Solid. Dough tastes fresh. Enough crisp/no flop. Easy local favorite.

One bite even at night.

7-11 south golden road.

By far the best pizza I’ve found in Omaha. The crust, sauce and cheese ratios are perfect. I’m from Philly and this hits all the marks for a Philly/NY style pizza.

Awesome tang on the sauce, good under carriage. Definitely a hidden gem!

They could better!

Pretty good pizza, crust was very good and cooked perfectly, a little bit of flop but that’s okay. Sauce was flavorful and good but there was a bit too much, and my only real complaint is that the cheese is a bit too greasy for me. Overall a good slice.

Terrible pic, doesn't do the pizza justice. Loved the sauce, cheese and crunch. Some of the best pizza we've had yet!

Great pizza, as New York as it gets. Incredible taste, & the staff was very nice. Great atmosphere as well. Overall great pizza joint for the Omaha area.

(Rating by Omaha standards, nationally would be a 8.3) Best New York style pizza you’re gonna get in Omaha, hands down. Can easily tell the sauce is fresh, perfect flop, corners the market on selling actually good Sicilian pizza as well.

Best pizza in Omaha by far! If you’re from the northeast looking for great pizza, this is your place!

5.0 at best. Super floppy, no crisp, undercooked. Maybe caught them on an off day.

Very good crust. Nice char, not too much.

Great sauce and char on the crust is perfect.

The most New York style pizza in Omaha hands down! The tomato sauce is savory, you can tell it’s made fresh daily. Crust could be a bit crunchier, but easily my new favorite NY pizza in Omaha.

Good flop. Fresh Ingredients! Great tasting cheese. Crust could be a tad crispier!

Slight flop, great crispness. As someone from Boston it's the only pizza in town that isn't disappointing doughy, chewy garbage.

Good slice. Crust is crispy and cheese is good. Only complaint is the sauce is a bit bland.

Good thin, crisp crust. Sauce is a little bland. The sausage is really flavorful, but wish the onions were cooked a little more. Overall, a pretty decent pie.

Bring your knife and fork because this pizza has flop for days