Fratellino's Italian Restaurant

Way too much cheese made it hard to really taste much else. Lots of flop probably caused by the mountain of cheese on top. Otherwise decent.

Good pizza. On the doughy side

One bite. Everybody knows the rules. Fucking great pan-style pizza. Ordered this one slightly well-done. Pretty much zero flop, undercarriage is perfect and has perfect amount of firmness. Cheese is nice and melty. Even toward the end of eating this pie, the cheese was still gooey. None of that string cheese nonsense. Tomato sauce is where it’s at! That tang, though. Definitely one of the better sauces I’ve had thus far. Crust has awesome crunch to it as well. Mmmm. So far, within the Fullerton, Brea, Placentia area, this place is the tops.

The cheese and the crust was good, but the sauce a little too tangy.

Cheese is on point! Crust is the right type of crunch, light on the sauce, overall great pizza, great garlic bread, great spaghetti and ravioli! Must try! Great date night in downtown Brea!