Fuoco Apizza

Half sausage/half mozz

Pretty underwhelming pie. Hardly any texture to the crust, for a place that prides themselves on well done this certainly was not. Also, note the quantity of eggplant topping. Certainty not what I would expect, quite skimpy.

Great pizza. Good flavorful sauce, tad doughy but still delicious

Amazing!!! Love the sauce and atmosphere of the restaurant

The best pizza’s in Cheshire by far! Amazing crunch, great undercarriage and amazing taste.

Hole in the wall that can hang with the big boys. One of the tangiest tomato sauces I've ever tasted. Excited to try the third brother at some point!

Great sauce and crisp. Me likey

Scorched/sooty - sparse sauce - stretchy

Hits all the New Haven apizza notes but has a little more cheese. The leoparding of char on the bottom is fantastic.

Definitely one of those more unique style pizza, which is great tasting solid crust overall very good

Absolutely fantastic!!

Great pizza

Spectacular Pizza. It's just as good as a traditional New Haven Pie

Great coal oven pie. Crispy, very little flop, and very fresh taste. I’m not sure I’d agree with the “apizza” label in terms of style, but still a very good bar type pie. Crust needs a touch more flavor, but sauce and cheese are delish.