Great margherita slice. Nice char on the crust and sauce and cheese are 👌🏽.
anthony.persichillo4/2/21, 11:21 p.m.
-Very Floppy - Pizza dough taste like Nann bread -Of what cheese and sause there is, its tasty but not much of it.
pizzaontheroof3/18/21, 4:35 a.m.
One bite. Everybody knows the rules. Fantastic Margherita-style pie from Fuoco’s. Decent undercarriage, good crisp on the crust and the sauce has some very distinct tang. Delicious. 7.8 That’s a review.
pete.eastman16/16/19, 2:36 a.m.
Sauce and cheese have flavor that is worth the price. Ate it late so it sat for a little while. Tangy marinara and a salty cheese make the Napoletana pizza great. Would definitely come back.
ensusalsa5/9/19, 7:15 p.m.
Very good crust. Strong sauce. Not very greasy. Cool bar environment too.
hex3/11/19, 5:44 p.m.
Like IG models, it photographs very well...in person it flops and tastes no bueno. Soooo much flop.
thepizzaczar12/16/18, 3:25 a.m.
Not a very eye catching pizza. Sauce has a little personality the crust had a bit of crunch it was charred but fluffy. Mozzarella was the strongpoint in this pizza. I’d rather hit up a quality pizza joint for the money I spent on this individual pie. This pizza had too much flop and was blah.
walter.contreras11/21/18, 8:23 p.m.
Mozzarella and texture of bread is on point. Best Napoletana pizza around .
todd.fink9/29/18, 1:24 a.m.
Best pizza I've ever had in California. Only Frankie knows the rules.
e4rock9/10/18, 4:05 a.m.
Very original, nothing extra trying to make it extra. I really appreciate the simplicity of it but with good flavor.