Very original, nothing extra trying to make it extra. I really appreciate the simplicity of it but with good flavor.
joelz2110/1/21, 6:05 a.m.
High quality ingredients With a solid base. A little soggy in the middle even for a Neapolitan… but nonetheless a good pizza
nick.roumi6/10/21, 12:38 a.m.
Pretty legit Neapolitan pie with fresh ingredients perfectly cooked. Would have scored it even higher if the corniche was slightly more airy
eamone5/27/21, 5:16 a.m.
Margarita pizza review, sorry but don’t like soupy pizza much. If you do I think this one is pretty good. Didn’t really like the restaurant that much. Save your money on the fancy pizza, and get the margarita. Had some good crunch at the crust, but as I said before gets sloppy if you eat it by hand.
anthony.persichillo4/2/21, 11:21 p.m.
-Very Floppy - Pizza dough taste like Nann bread -Of what cheese and sause there is, its tasty but not much of it.
pizzaontheroof3/18/21, 4:35 a.m.
One bite. Everybody knows the rules. Fantastic Margherita-style pie from Fuoco’s. Decent undercarriage, good crisp on the crust and the sauce has some very distinct tang. Delicious. 7.8 That’s a review.
pete.eastman16/16/19, 2:36 a.m.
Sauce and cheese have flavor that is worth the price. Ate it late so it sat for a little while. Tangy marinara and a salty cheese make the Napoletana pizza great. Would definitely come back.
socalstoolie5/9/19, 7:24 p.m.
Great margherita slice. Nice char on the crust and sauce and cheese are 👌🏽.
ensusalsa5/9/19, 7:15 p.m.
Very good crust. Strong sauce. Not very greasy. Cool bar environment too.
hex3/11/19, 5:44 p.m.
Like IG models, it photographs very well...in person it flops and tastes no bueno. Soooo much flop.
thepizzaczar12/16/18, 3:25 a.m.
Not a very eye catching pizza. Sauce has a little personality the crust had a bit of crunch it was charred but fluffy. Mozzarella was the strongpoint in this pizza. I’d rather hit up a quality pizza joint for the money I spent on this individual pie. This pizza had too much flop and was blah.
walter.contreras11/21/18, 8:23 p.m.
Mozzarella and texture of bread is on point. Best Napoletana pizza around .
todd.fink9/29/18, 1:24 a.m.
Best pizza I've ever had in California. Only Frankie knows the rules.