Pizza Review
I got here maybe 20 minutes after they opened and there was already a line and groups of tourists moving in and out which can make finding seating tough. The line moves slowly because every one offers massive portions of pizza and calzones which is pretty much all they sell. Also it’s cash only. The prices for Boston are fantastic. It’s Sicilian style sold by the slice. Of course the place is so busy the pizza was always fresh out of the oven. The char on the cheese is top notch. The sauce has a healthy portion of oregano which I love as well. It’s a thicker crust which is a little on the dry side. It’s not quite a pantheon slice but it’s damn tasty on a Saturday morning.