Weird pizza- I’m not from Mass but I guess Greek style is the a thing up here? This is kind of like a baby deep dish- it’s doughy/fluffy crust underneath and crispy on the edges from being cooked in a pan. Sauce and cheese were fine. This is not a New York style pizza though. Considering deep dish is expensive, 10 bucks for a large (I’d call it more of a medium) isn’t bad. Wouldn’t drive out of my way for it but if you want pizza this will do the job