Not bad. Crust was nice. The sauce was decent. Overall, a good experience for an out of towner.
casey.lowe9/2/20, 2:03 a.m.
Good flavor, crust was a little off for me. Tasted too bready and thick. Overall good slice!! Cheese only
dfwpizzaguy12/5/19, 8:23 p.m.
Alright Frankie. Giordano’s. When in Chicago, you gotta go deep dish. Not my preferred style but was good. Going lucky 7.7. It’s a fair score
outlaw22087/20/19, 11:13 p.m.
Good pizza. First time in Chicago and im pleased with this slice. Very thick with alot of cheese . Sauce was tasty . Overall a very good slice
jonny.figley5/2/19, 4:47 p.m.
Wow! I’m not really a “Chicago” deep dish fan but I think I just bit into my new favorite pizza!! The crust was thin and flaky perfect amount of a savory sauce that did seem to have a slight sweet taste to it! The cheese was fresh and thick, but not thick enough to over power flavor or to weigh the pie down. I don’t usually score this high but again, it’s my new favorite! It takes about 45 mins for this completely made from scratch pie to be delivered to your table but it’s worth the wait! Wish I had this in Ohio!
amg04204/28/19, 5:34 p.m.
If you like deep dish then you cannot go wrong with Giordano’s deep dish. Lots of cheese pepperoni and sausage topped with jalapeños. Next time up I’ll try out the thin ....
marcus.sanchez10/19/18, 3:15 a.m.
Lou Malnati’s is trash giordanos is the place to go and pequods is peasant pizza only animals wouldn’t agree this the best of the big 3 deep dish restaurants