Not a huge Chicago fan but pretty good for Chicago style. Good cheese and crust had a bit of a sweet taste.
nate.ellis16/15/21, 5:57 p.m.
We got the thin crust with meat and meat and more, it was fantastic all the ingredients were fresh and the cheese was melted perfectly
john.randall36/15/21, 4:17 p.m.
Deep dish was good as usual! Don't sleep on the thin though! It's 🔥 also
theeagle6/14/21, 2:02 p.m.
Great slice! Different then Lou’s for sure. I feel like Lou’s has better crust and Giordanos has better cheese and sauce. Can’t go wrong with either
j_reilly66/3/21, 1:45 a.m.
Being from Chicago, Lou’s is my deep dish spot. Giordanos thin is always a good go to and very consistent. Have to get well done!
daniel.ditaranto15/31/21, 5:21 p.m.
Tastes great but this isn’t pizza. People from Chicago can fuck off thinking it’s pizza. Lous next
dawson.dill5/22/21, 7:05 p.m.
8 flat. Great Pizza. Not a big deep dish guy but loved every bite
dan.willo5/20/21, 11:40 a.m.
Nothing like this in Australia! Sauce good, cheese good, buttery crust Great!
marc.keith4/22/21, 12:42 a.m.
Maybe an 8.2 compared to other Chicago deep dish , but in general. No way. It’s shouldn’t be in the 7’s since you can’t even pick it up. I’ve said it before, Chitown wins the hot do battle but can’t hold a stick to CT, NY or NJ pizza. Sorry. Just not that good.
georgie.frericks4/11/21, 1:33 a.m.
My roommate drove this pizza 6 hours home so I could try it. Has deep dish as it gets.
moist.4/6/21, 12:29 a.m.
Crust tastes good but is undercooked Cheese is really good Sauce is amazing
tony.lay4/5/21, 3:15 a.m.
So we did a pit stop today in Chicago and I would say it was well worth it . Pie was spot on with the review from Dave !
chris.jf074/1/21, 2:12 a.m.
Being from New Jersey, deep-dish pizza is not my favorite style. However, I've always wanted to try Giordano's so I had pizzas shipped to me in NJ. While not my favorite style, it was still very good pizza. I really liked the crust and sauce. I thought the cheese was good but not great. Maybe if I ever have the pizza in person at Giordano's, I would raise my score.