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Gios Pizzeria Napoletana

Gios Pizzeria Napoletana

4003 Deville Street, Myrtle Beach, South Carolina

Pizza Review

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cheflongbeard44 on One Bite Pizza App

cheflongbeard44

2 days ago

The Ghiottone Pizza for meat lovers. Not a lot of flop, could use a tad bit more sauce but the crisp on the bottom and crust was great! Would recommend coming here. Even tried a bite of the margarita pizza. Same results but it had a little more sauce which I liked.

Pizza Review

charles.dematteo14/24/26, 9:36 p.m.

8.5

Really good pie. Thin, crispy, and nice cheese and sauce.

Pizza Review

chip.baker11/9/24, 5:13 p.m.

8.2

Zero flop! Spicy salami is where it’s at

Pizza Review

andrew.wright169/23/24, 4:45 p.m.

8.8

Amazing crisp, sauce and cheese taste great, crust is amazing. No flop

Pizza Review

brian.kane89/12/24, 1:08 a.m.

7.6

A little greasy. Still had a great taste. Small basic pepperoni pizza. Nothing thrilling but not awful. Would return back.

Pizza Review

justin.h86/20/24, 1:37 p.m.

7.1

Pizza Review

outlaw22085/23/24, 12:20 a.m.

7.4

Now Gios pizza. Pretty good for Myrtle Beach

Pizza Review

steven.miller118/14/22, 7:35 p.m.

7.5

Good college pizza

Pizza Review

greg.mitchell311/19/21, 12:26 a.m.

6.8

It slapped for a thin guy

Pizza Review

motown22176/22/21, 2:35 a.m.

6.4

Nothing special, just a solid overall pie.

Pizza Review

ty_gar2/22/21, 5:48 p.m.

8.3

Pizza Review

jackson.murphy10/16/20, 11:23 p.m.

5.6

Low quality football pie. Lot of greasiness and flop. 5.6

Pizza Review

jordan.himpsl9/19/20, 11:01 p.m.

4.0

All cheese and no sauce. Crust is doughy.

Pizza Review

gopanthers7/12/20, 10:21 p.m.

6.2

Nothing special, small chain pizza, chain pizza taste. Outer crust is thick undercarriage is thin, good sauce though.

Pizza Review

josh.cardinal12/31/19, 1:03 a.m.

7.4

Good crisp in the pepperonis. Flop but good flop! Would highly recommend!

Pizza Review

daniel.baker17/24/19, 11:37 p.m.

8.3

Pizza Review

nick.marchese13/10/19, 12:47 a.m.

7.9

Pizza Review

james.clarke10/19/18, 10:47 p.m.

6.9