Looks about as Chesterfield Italian restaurant pizza as it gets. Heavy Midlo flop; flopping around like a fish out of water. Cheese cascading off. Not the slightest hint of crisp in the dough. Another Chesterfield ripper. It’s pretty thin for Chesterfield pizza though. The cheese has a decent flavor. Sauce is pretty thin. The crust has a very tiny bit of crisp, but it’s light and one of the better crusts I’ve reviewed so far. I think it’s one of my favorites on Hull Street so far, which honestly isn’t saying a whole lot. 6.4, that’s a review. ***Keep in mind that my first few reviews, Sergio’s, BPA, and Anna’s were about 0.5-0.8 points too high, so even though this score is lower than the Sergio’s and Anna’s, I thinks this is better than them. Frank’s West is still, by far, the best I’ve had in the area. Legit high 7.***
