yashevde4/1/21, 11:11 a.m.
uniqueness factor for sourdough pies. classic Italian ambiance, and good beer selection. great place for no frills pizza and beer with the boys.
samuel.wamhoff7/6/20, 12:35 a.m.
Chicken Florentine is great. The Maggie Mae isn’t as great. The crust on both is superb. Never had a sourdough crust before this. The sauce is really hearty and tangy. Good pizza
travis.catalano9/10/19, 2:30 a.m.
Great crunch! Low flop. Sourdough crust is unique and delicious.
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chris.bernt12/14/18, 4:57 a.m.
Outer crust was really good, bottom crust crunchy but a bit too thick
arry.higgins11/5/18, 5:15 a.m.
Big slices with tons of toppings to choose from on a sourdough crust. They have slices and whole pies plus a full menu. Crust is crisp at the edges but a little soft on the center. I will be back
ethan.dinetz9/22/18, 3:25 a.m.
Great crunch, one slice is plenty. The sourdough crust puts it in another league