For being 2000+ miles from New York, their “New York Style” was solid, like your average pizza you can get in NJ. I also got a grandma style Buffalo chicken that had too much franks red hot on it. What is interesting here is that most places ask if you want Parmesan cheese or red pepper for your pizza. Instead, they asked me if I wanted RANCH here. Of course I said yes! LEGALIZE RANCH!