Grand Street Pizza

Went to a few new spots on the Lower East Side today. This was stop #1. My high score was for the square. Dough was cooked very nicely. Crunchy with a chewy interior. Sauce packed a punch, might have been some pepper in there cause it was hot. Regular slice was a close second at 7.3 Paper thin slice that was a bit too rolled out. Lacked some sauce but overall a solid place if you’re looking for a slice. Place looks like a bar so don’t be confused when you go in.