“Pizza on the farm”
Really cool place! Wood fired pizza and all fresh ingredients. We got a classic cheese(7.6), sausage(7.9) and veggie/grilled chicken pizza(6.8). Sauce is really fresh but a bit too tomatoey, cheese is pretty good and the crust is great, but some of it might be a little too burnt.
All in all the place is definitely worth a visit. Be prepared to wait about 45+ minutes for the pizza but just kick back and enjoy the live music!
