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sammy7025/8/22, 12:14 a.m.
I know rookie score lol, but this pie is definitely an 8 flat imo. Great crunch on the crust and such flavorful sauce. Delicious.
michael.ciasca11/14/21, 1:21 a.m.
Was expecting more crunch. A bit light on the amount of cheese. A little flop. Cheese was quagulated and hard. My expectations were quite high based on reputation. Fell short.
robert.hodges5/13/21, 12:25 a.m.
Good example of coal brick oven pizza. Excellent crunch on the crust. Sauce has some oomph to it. Real motz. Fresh ingredients all around. Comparing this to the Grimaldi’s I have had in NY and other locations around the country, I am impressed with the consistency of this product. They fire up their brick oven 363 days a year with anthracite coal they ship in. Bears out every other pizza I have had in the Las Vegas area. Struggled between 7.9 and 8.1 for the score, but the super friendly bartender tipped the scale to 8.1
antoinette.iardella9/26/20, 6:37 a.m.
This place hits all the right notes, thin, crispy pizza, delicious sauce, and almost no flop. One of the better pizzas in Vegas.
joel.staniszewski1/31/20, 2:22 a.m.
Good crust. Nice crispness. Cheese, artichoke and spicy chicken sausage. Very good.
mike.casper110/20/19, 6:53 p.m.
always consistent, crust has a perfect crunch, flavors are decent
wo7fgang10/8/19, 7:18 p.m.
Pizza was a burned. prosciutto and arugula. They made us a new one to go.
retroryno8/17/19, 1:06 a.m.
Most overrated pizza I’ve had in Vegas. Pizza was barely luke warm. Too much flop and garlic. Cheese way too fancy.
calabrese617/19/19, 4:00 a.m.
Wow! Unbelievable pizza. Hands down, my new favorite in the Vegas area. Something about the coal-fired stove that sets this pizza way out ahead of the pack. Good crunch, no flop, and zero grease! And that’s with two meat toppings! It’s going to be a little pricier than most other pizzerias, but man is it worth it. I highly recommend!
jaime6/23/19, 2:55 a.m.
Decent pizza at best does not deserve a 7.9 Brooklyn pizza is a lot better