Grimaldi's Italian Kitchen and Bar

Good pizza. Sweet, clean sauce. Tasty cheese and crust. Had the Brooklyn and New Haven (pictured), and the review applies equally to each.

Sauce was sweet, cheese was buttery, crust was chewy

When you charge $15 for a small cheese pie it better be one of the best pies in the area or at least in the “8’s”. This was neither. Cheese was good, the little amount of sauce was tasteless and the crust was average. When your located near some of the best pizza joints in the world you need to do better than this.

I liked this slice. It was a little greasy but not too bad. Since I ordered a slice it was cooked twice and was a little too burned for me on the crust. The pizza is coal fired.

Meh. Only word to describe it. Not bad, not good. Too much sauce. Not super greasy(they use fresh mooz)

Great slice, NY flop w/crispy crust. Jus a lil greasy.

Great looking slice, but sauce is weak. Zero tang, had to load with red pepper and parmigian cheese for flavor

This was a solid pizza but not top tier. It really needed another minute in the oven to crisp a bit more. It was also too greasy. But the sauce had excellent flavor and the crust was also great. The place was not as busy as I would have expected for a Saturday night. The server was friendly. Overall I would definitely recommend it.