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jimmypizzafan9/3/21, 1:06 a.m.
We enjoyed our pizza and salad at Grimaldi’s. Crispy and good ingredients. Recommend giving it a try if you haven’t.
jamie.bedwell9/1/21, 5:23 a.m.
Thin & crispy. No flop. Not too heavy on the toppings, & a perfect amount of sauce. Overall, pretty good! Nice color on the undercarriage. Definitely better when eaten fresh out of the coal-fired oven, as opposed to take home or delivery. Not the best in town, but I’d put it in the top 5.
coasterbro8/13/21, 12:07 a.m.
Hard to rank because I got it after a looong delivery on Uber Eats. Can tell it’s quality but this is after reheating in the oven 😬
mattysliced7/29/21, 5:35 p.m.
Good crispy crust, fresh ingredients. Can taste the coal fired oven flavor. Minimal flop. Good amount of cheese. Great undercarriage.
santiago.escobar5/29/21, 2:01 a.m.
Wow! This might be the best pizza in KC! Too bad it’s so far south. Thin crust and great flavor. I wish doordash wouldn’t have taken forever. Wish it was hotter when I got it.
blake.hodges35/26/21, 5:22 p.m.
Wow, I was surprised. Love the thin crust and crispiness. This is the type of pizza you can go ham on and not be full.
bryan.reeves13/30/21, 12:01 a.m.
Light, crisp crust, fresh ingredients, low grease... but just not much flavor. Good atmosphere, friendly staff, but a bit overpriced.
monahan156/17/20, 3:27 a.m.
The online ordering options are nice. Ordered crispy and pizza was outstanding. Will be back again.
david.metcalf6/29/19, 3:42 a.m.
A 6.9 review. Pretty good coal oven pizza review. Try it if you are in KC.
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glenn.murphy6/1/19, 11:47 p.m.
New York style pizza. Crust is excellent. Cheese is good. Toppings are solid, but unspectacular. Achilles’ heel is the sauce. Tangy, I just don’t like it. Maybe that is why their white pizza is so successful. People just focus on the crust and cheese and take out their 3-wood and go right down the center of the fairway with that. I’d go again, but I’d probably get the white pizza with pepperoni and extra cheese instead.
drake.gammon5/12/19, 4:30 a.m.
Great pizza. Not much flop, sauce is fantastic. Crust has some good crunch to it but not too much and overall it’s the best pizza I’ve had in the area.