Grimaldi's Pizzeria

Crispy, high quality ingredients, not a lot of flip, just really good pizza

Some of the best pizza I ever had. This is coming from a Chicago guy.

White pizza add ricotta.. very very good. Must try

Wife had the garlic sauce with pancetta, I had pesto with spicy sausage. Both very good and no flop!

Amazing

Very delicious , nice light crust

One bite, everybody knows the rules.

This is really authentic pie in a land of pseudo-everything. Good crust with just the right amount of crunch. Fresh toppings (which I don’t always expect in a tourist trap). 12” The Don

Sauce lacked the next level of flavor needed for an 8+ rating -quite tangy. Otherwise this is a very respectable pizza that I would be more than happy to eat on a daily basis.

I didn’t take a picture of this pizza when eating there - so I’m posting a pic from their website - looks exactly like what was served. This coal fired pizza has one of the best crust ever - the creamy ricotta cheese was different but excellent. Worth a trip if in Vegas. One of the best pizzas I’ve ever had - their original restaurants are in Brooklyn.

Sahlid ✊🏻

Great flavor, little too crunchy for my taste

Good pizza. Best crust ever

Pricey, but pure Italian. Fresh ingredients. Coal fired crust. Delicious.

Great slice thin crust and tasty

I agree with scores. Great service great pizza. Not charred on the bottom like the Brooklyn restaurant. They should stick with the char but the tourists wouldn’t go for it.