pizzathroatgoat5/1/21, 5:52 a.m.
The only good part was the vibes of the store. Context : 10:50 PM, 2 plain slices heated in the oven.
goldengustie11/2/19, 8:50 p.m.
Crazy flop on this one. Center was not done nearly enough. Crust had a nice crisp though, sauce and cheese were decent. The wet noodle center was a real turn off
ty.rast8/17/19, 4:41 a.m.
Thin, crispy, tangy, great seasoning, fresh and always the right type of piping hot. Being from the east coast Hoboken brings back fond memories of small family owned pizza joints. 8.2, that’s a review.
kmpzrev8/9/19, 5:21 a.m.
Decent pizza, very thin, ton of flop, cheese is good, crust is good. Sauce could be better.
rory.faherty8/2/19, 7:50 a.m.
Just completed the gold medal OG east coast cheese. This place is bomb. Reminds me of pizza Regina
tiki pops.balanky4/4/19, 3:16 a.m.
Big flop. Soggy at the tip. Better near the crust. Ok sauce. Minimal cheese.
robert.beydler3/9/19, 2:10 a.m.
No flop. Great crust. A little bit greasy but a solid sauce and nice oregano. Crust and dough are super good. Very good slice. Burnt the hell out of my mouth though; gotta give it a few minutes out of the oven. Everything is gonna taste like rubber for, like, a week. That’s a review.
pizza_don10/11/18, 1:45 a.m.
One of the well known pizza joints of San Diego would have to be Hoboken. I feel like if California had a pizza category this would fall under it. A little bit greasy and some flop but the flavor in the cheese, sauce and toppings are all definitely there. This is a returner for me and a thumbs up.
doug.postiglione10/8/18, 6:54 a.m.
1130pm review - definitely the left overs but no excuses. Not a lot of flop and nice crust but the sauce was sour. Definitely not Hoboken pizza.... new Diego pizza. 5.6 that’s the review