Hop Gardens

Wood fired Napoleon style High rating because of the other food …. Calzones 👍

Awesome place super friendly! No flop not really greasy. It was a really good slice, sauce was great. The garlic bread was also amazing!

Environment was really cool, Beer was really good. The sauce and cheese were excellent, and the pizza was really thin. It was too thin though, the flop was crazy despite the nice char on the crust and undercarriage. The dough was just too thin and the cheese weighed it down but flavors were all there!

Im hungry and its very good pizza

Good crust has a little flop , good under carriage. It’s greasy though. Still good pizza

Neapolitan style - ordered Sweet Pig / loads of flavor and would come back - the bartender is also the sweetest thing ever - if I’m Sacramento I would make the effort to come to this place

Great pizza. This is thin and crispy yet fluffy at the same time. The sauce is a little bland but overall it is delicious.

A little too greasy. A little to floppy. Could be a little crispier on the bottom but overall good flavor.

One bite, everyone knows the rules. Fresh out the oven (5-10 min drive). Looks pretty good. Thin crust, how I like it. Dough was a bit too springy, crust was delicious. Somehow is didn't retain any heat (I watched it come out the oven). Good sauce, good cheese. Would probably be better if I scarfed the hole pie down in one bite. Still good pizza. It's just slightly off the mark from great.

Above average! Curly grease cup Pepperoni's! Good we'll done crust.

My goodness, best pizza I've had in Sac. Got the spicy pig or something like that, amazing pizza!

Light and fluffy, just enough crisp. Will be back often!

Awesome spot, great pizza.

Pizza is awesome! Staff is also great! Definitely check these guys out!

Best pizza in Sacramento hands down. Calzones are phenomenal...wood fired and great craft beers...rumors that NY style in 2020

Went with the local favorite, Meat Garden. One of the most flavorful pizzas I have ever tasted. The pepperoni was fantastic, nothing beats a cupped pep. If it had a little more sauce I would’ve had it broke into the 8’s. I also tried a piece of The Sweet Hog, or something with a similar name, which was arguably better than the Meat Garden. If you are in the area, it’s probably the best around.

One bite everyone’s knows the rules, turned into a whole pie. Nice tang, not a lot of NY flop, great crust. Best in sac.