Hot Off The Brick New York Style Pizza

FIRST REVIEW IN A WHILE. PRETTY GOOD NIGGA. NEW YEARS PIZZA.

This review is for the standard cheese sluce from the counter. First impression is it’s way undercooked. Could use another 4-6 minutes in the oven. Very doughy and floppy as a result. Flavor not bad but a bit blan. Cheese too thick in spots. I would order this well done and see how it is.

Good chew to the crust.

Not to bad for a grab and go slice. The sauce could use some work as it taste watered down and there wasn’t much of it on the pizza to begin with. The cheese was a little saltier than I’d like and there was to much of it on it. The dough couldn’t support the weight of the cheese. The crust is great and if there wasn’t so much cheese causing the bottom to get soggy this could easily be in the high 7s

The upside down is better!

Huge slice. Don’t care for the crust. Average slice. Not great not terrible

Crust was good and New York style but not that crispy as I was expecting and sauce mediocre, cheese had decent flavor

Flop so strong we lost the cheese. ZERO crisp. Not horrible. Tolerable. Jumped the gun with a six eight. Should’ve been a 5.2.

Great size and great slice!