I had high hopes when the pizza hit the table. There was a coal fired look to the crust, cheese wasn’t to heavy, it looked fantastic, like an 8+. Then I tasted it, it’s by no means bad, but there is just zero flavor, the undercarriage is soft and doughy which is confusing cause the crust was phenomenal. Overall coming from Rhode Island k had high hopes for this pizza but couldn’t put it above a Pepe’s which I didn’t like either.
