Big time!!!! Wow!
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vromano194110/25/21, 12:35 a.m.
Great crisp, zero flop and very strong undercarriage. Gravy has a unique oregano flavor.
jake.enea5110/25/21, 12:23 a.m.
Tried the cheese and pepperoni. Flavorful tomato sauce with perfect amount of cheese, herbs, and oil. Combined what “artisan” pizzas do great with their mix of herbs and what “street side” pizzas do well with their oily flavor. Great Brooklyn slice.
christopher.aquilino10/22/21, 8:33 p.m.
See them seasoning I put on the side of the plate? You don't need 'em. And I'm stupid for even thinking I might. What a flavorful slice. When the criticism of a slice you hear is that it's *too* seasoned, it's probably not gonna let me down. I rather that than the opposite too common. What can I say? This hits you with oregano, fresh mozzarella, garlic, and sauce right in the face. The crust is not elite, to be honest. It's about the standard but competently done NY style has oven pizza crust you'd expect. No long fermentation or well browned crust charred black in spots. But I honestly think those are things pizza lovers care way more about than the average eater. You just get a crispy enough brown crust and small end crust. It's a sauce forward slice. Like the greats. This is what I like. It's not a runny or watery sauce or chunky on the other end of the spectrum. It's got a pasty medium thickness with a great umami flavor. Salted just right too and garlic of some form visibly meshed into the cheese with the oregano. The fresh mozzarella is not the cheap plasticky stuff. It's better than that. Though we're not talking really special quality. You get a good amount of it, over and under the mozzerella. This is not a quintessential NY pizza. But it's that crust, with way more sauce seasoned well, and fresh rather than low moisture mozzerella. Someone make this for less than $4.
socaltw10/3/21, 5:49 p.m.
Great restaurant, great service, and good pizza. Worth the walk over the bridge to try it out ! The local tap beer is delish as well!
bobbya9/27/21, 8:11 p.m.
Sauce is straight out of my boy’s Nonna’s Italian kitchen. No flop, all crunch, just how they like it. Neighborhood is pure sex, about to go for a walk through Brooklyn Bridge Park on a pizza high
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pldelicioso9/26/21, 4:51 p.m.
One of the best slices I’ve had long time. Plenty of flavor in the sauce and cheese. The crust was perfectly cooked
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kb_eats_pizza9/12/21, 2:24 a.m.
Quality pizza, perfectly crispy crust and great cheese. The sauce wasn’t my favorite style, heavy on the spices.
georges.ejeil8/20/21, 10:19 p.m.
It’s LEGIT !!! Everything about it is just perfect …. Wanted to ask for well done, then said to my self “shut up & see how it comes”. It was perfect. Fun to see a place live up to the name
greg.keely8/6/21, 10:52 p.m.
The sauce is the clear winner here. Wow. Amazing taste on this slice.
wrxsti878/2/21, 1:14 a.m.
Nice crisp crust you can hear the crunch. Great slice with a tangy sauce. It might have a bit too much oregano if I had one negative.