Great undercarriage, nice crisp, a little grease, nice chew.
ryan.magers6/25/19, 3:55 p.m.
Wood fired thin crust pizza. All pizza is all the same size. This margarita is as close as I could get to cheese to give a fair review. We just got back from Italy a few weeks ago and it was very reminiscent of what is available there. I enjoyed the crust but wish it was cooked a little longer. It was soft and slightly salty. The sauce was very good and had a sweetness to it. The cheese was imported from Italy and was really nice.
adam.stempel2/16/19, 12:39 a.m.
Wisconsin and Italy in one sentence, would never have guessed! Dave worth the 2 hours when the bears beat the pats!!!!
phillip.boldt12/23/18, 12:04 a.m.
Absolutely a great slice. Maybe the best pizza in Wisconsin. I have been coming here for years.