That orange glow is emanating from a pie SOAKED in grease. This pizza is so oily, it completely overpowers the taste of the sauce. The cheese is an absolute oil slick, cascading down each slice out through the bottom of the crust. For all that greasiness, the dough is actually very firm, with a rather solid texture. The crust is outstanding, perfect crisp, excellent taste, carries the entire pizza. It’s a shame the other ingredients are overmatched by the abundance of grease. If you can stop the oil geyser, this pie could easily climb into the 8s. As it is, the crispy, crunchy, crust saves this pizza from dipping into the 6s.
