harris.eisenberg1/9/21, 2:18 a.m.
Best regular slice I’ve had in Manhattan and I’ve had them all. Super light and thin, crispy crust. Sauce was fantastic. Pies only. Let it sit for five minutes before you eat it.
pizzabaron10/29/20, 1:19 a.m.
Not sure if I should rate this as a frozen pizza since I ordered it online or as a normal pizza with an asterisk. I’ll rate it normal with a note it was frozen but damn was it good! Fresh it’s probably mid 8’s
mikerossi3410/23/20, 10:33 a.m.
Thin crust. Cheese and sauce relationship is heavenly. Top notch slice that is equally good when cold
marko.mandic9/12/20, 7:19 p.m.
Super thin, stable, chrispy, good sauce, good cheese, gets you where you need to go
jtm27277/5/20, 6:43 p.m.
Crispy, cracker thin crust, but very sturdy with no New York flop. Cheese and sauce tasted very fresh (ordered the Margherita), all-around high quality pizza. Hope to try the original in Staten Island soon.
avery.5/22/20, 9:01 p.m.
Great pie. Very thing, sauce has great tang, fresh. Clearly professionals. Oh I’ll be back alright.
ryan.pearson23/27/20, 5:46 p.m.
Even delivered it was exceptional. Good char, quality cheese super light. In the upper echelon of NYC pizza
pizzaguy420692/27/20, 11:33 p.m.
It’s sad I don’t Have a picture of pizza so here’s a picture of my cat instead. Anyways Joe and Pat is pretty good but the cheese spots is something I didn’t look like. The sauce was actually better than I expected. And it did have pretty quick service.
alex.dripchak2/10/20, 12:12 a.m.
Cracker thin but bursting with flavor seems to be the winning recipe in NYC as this and Rubirosa both master the style. Top 10 in NYC