Joe's Italian Villa

Outstanding homemade Italian sausage! Like the ring of sauce around the edges. Cheese was just enough to balance the flavor of everything. Loved the old school ovens, that is what pizza should be cooked in and gave the bottom of the crust a nice char! They even serve their carry out in a bag! Owners were super nice on a busy New Year’s Eve! When back in this part of the Chicago suburbs I will be back again.

Dough tastes like pilsbury. Overall tastes like a pizza you’d make at home.

God I love the crust!!! Cheese is great just need more of it sauce is good. Next time I’ll get just cheese so I can give it a better rating

Probably my favorite thin crust ever

My boy says 7 even and I’m going 7.2. Very average. Good ingredients!

Pretty average pie. Very cheesy which left a lot to be desired with the sauce.

Sausage is great

Amazing pizza, perfect crust browned perfectly

Go to local joint. Southside tavern style, well done please! They're pretty consistent and one of the better places

Not my first rodeo with this joint. Crust is thin and crispy creating a nice foundation. Quality ingredients and they make their own sausage. Can be salty at times. Definitely pairs well with multiple beers. Whoever cuts the pizzas needs to cut it properly and in half where the half ingredients are different. Last piece I had had a large piece of sausage and I was going to go out like a champ. It was a ball of gristle and killed it for me. I’ll be back and you should too. Good tavern pizza but could be more consistent.

Easily my favorite pizza in the suburbs of Chicago. I’ve been coming here since I was a child and it’s outstanding every single time! Definitely come check it out!! @chicagofoodculture

Highly overrated. Crust tastes like burnt cardboard, literally.