- No flop, minimum amount of grease. No napkins were wasted on the pizza.
- Cheese to Sauce: pretty even in terms of coverage. Regular slice was stringy due to high turnover but the Sicilian was not. I think you are getting your money's worth.
-Taste: a hint of tangy, hint of sweetness from the cheese and tomatoes. With the nice charcoal on the bottom with the regular crust, I will gladly take people here who want NYC - style pizza. As for the Sicilian, too much bread, not enough cheese and sauce. Cannot skimp out on the good stuff when you are charging $4 a slice.
$7.00 total ( $3 for the regular, $4 for the Sicilian ) out the door. Rating: 7.8 ( recommend the regular ).
