I was actually a bit underwhelmed given all the hype about the place. Solid slice, but not in the 9’s for me. I likened it to Santillos in NJ which I actually find a notch above this pie.
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doug.less5/22/22, 8:44 p.m.
This is not 9.3 level crisp. That’s a lot of flop. Sauce was average.
alan.campbell5/21/22, 9:14 p.m.
Fantastic. Sliced meatballs with pepperoni. The garlic in the meatballs combined with the unbelievable sauce created the winning taste on this pizza. Some of the best I’ve ever had
dan.eshleman5/20/22, 10:44 p.m.
Always make a stop here when in NY. Amazing pie with the best oven taste imaginable
scotty1bite5/19/22, 5:32 p.m.
One bite everybody knows the rules, amazing pizza great pepperoni, sauce had lots of tomato flavor and the crust was perfect . It’s a “tell all our friends pie” that’s a review.
lance.altschuler5/15/22, 12:01 a.m.
Absolutely phenomenal pizza. Light, tasty, and just about perfect
alex.po15/13/22, 4:48 p.m.
Thought this pizza was a little overrated. 9.3 from Dave too high. But not my preferred style pizza / doesn’t feel NY style to ME. Definitely a good pizza tho. Crust a little thin to not enough cheese but a solid pizza nonetheless. Good crust/not floppy and the sauce was great too. Line is pretty crazy tho
cooperlinc5/13/22, 12:40 p.m.
Crisp bottom but the crust had a little crew to it.....Perfect sauce to cheese ratio
eric.eze5/8/22, 11:17 p.m.
One bite everyone knows the rules. So el Pres is undeniably the for most pizza expert in the world. 3 days in the city 3 pizza stops. The sauce was by far the best a John’s. There was substantial flop. Crust was really good and so was the undercarriage. I can’t give it over a 9 . It was so light and flavorful it was the best so far and anybody would be a fucking retard not to stop here while I’m the city. I may have offended several groups by this review. If so fuck off and grow some balls.
cam.desormeaux5/6/22, 9:26 p.m.
Great crust, excellent sauce. Nice solid flop and undercarriage. Thanks Pres.
shb804/27/22, 6:08 p.m.
We got it with extra cheese and it was phenomenal. Worth the trip down from Boston.