Took a risk and ventured deep into West Virginia to try some New York style pizza. The risk was worth it, because I thought this pizza was great! The pizza was perfectly cooked. There was no grease or flop to be found. I thought the cheese tasted particularly good. There wasn’t very much sauce coverage, and it didn’t have a very noticeable taste. Usually that’s a big problem for me, but since the pizza was cooked perfectly and the cheese tastes so good I can overlook it. They put the garlic sauce on one of the slices of pizza so that’s why there is a crater on one of the slices. I was teetering between giving this place a 7.9 or an 8. However, since I drove an hour and a half for this pizza and I’m throughly enjoying it, it has to be an 8! The restaurant was filled with best pizza in Harrison County awards, and I would have to agree! It’s my first time in Clarksville and I would be surprised if there was any better pizza places around.