Pep, black olive, well done. Crust is fluffy like jets Pizza but crispy on the edges. Cheese is good and not greasy. Hardly taste the pepperoni but on its own it’s very good stuff. The sauce is okay but it leaves me wanting more. Basically water and tomato with no herb, spice, or sweetness. Not bad. Still worth the trip when you’re hungry but there’s def better for a 15” that’s 20bucks. May come back every once in a long time. Cheers
