La Madona Pizza delivers a solid experience with a standout sauce and cheese ratio that strikes the perfect balance. The sauce is vibrant and flavorful, complementing the cheese, which is generously spread and cooked to the right consistency. The dough is impressively airy and doughy, providing a light yet satisfying texture. The flavor of the crust itself is very good, however, the undercarriage could use some improvement. While it wasn’t raw, it wasn’t cooked enough to develop the crispiness and char that elevate a pizza’s foundation.